I'm so excited! Greg let me know we're going to the La Belle Vie Anniversary Dinner on October 27! We will be enjoying wine and hors d'oeuvres followed by a five course dinner with wine pairings. Courses will be prepared by La Belle Vie’s ow...n-Chefs Tim Mckee, Mike Decamp, & Diane Yang, & by good friends Isaac Becker (Bar La Grassa), & Erik Anderson (Sea Change). I can hardly wait!!
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